• foodie-pinterest-boards

    Foodies’ Pinterest Boards

    The Cooking with Caitlin crew is loving every second of Pinterest and it just so happened to be brought up during this week's #FNIchat. We asked our foodie friends to share their boards with us Continue Reading »

  • asparagus-pasta-main

    Brie Cream Pasta

    Whip up supper in the time it takes you to boil a pound of pasta. It CAN be done, and not just with the magic of television... Continue Reading »

  • champagne-soaked-fruit-with-mint

    Fresh Fruit Cups

    Celebrate Mother's Day with this bubbly stunner. Serve it as the cherry on top of a breakfast in bed, or the colorful centerpiece of a mid-May brunch spread. Continue Reading »

  • pasta-pot-rachael-ray-main

    New in the World of Pots and Pans

    I think that Dr. Seuss could have written a book on pots an pans. In fact, I am sure he missed it on this one. When I texted Kelly (my ever-so-lovely sister) about this fact, this is what I got in return: Continue Reading »

  • Chicken-Salad-Main

    Greek Yogurt Chicken Salad

    Turn a ladies-lunch favorite into your kitchen's most versatile culinary component. Most of the ingredients for this easy design on chicken are sitting in your fridge; the others are sprouting out of the herb garden in your window box. Continue Reading »

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Foodies Night In
Murphin Ridge Cupcakes

HAPPY BIRTHDAY! (And Other Special Occasions): Foodies’ Night In 05.14.12

Five years ago Cooking with Caitlin was born over a bowl of cherries… And on this day, we are most excited to celebrate with you! So, #FNIchat is a birthday party for all of us to enjoy. Continue Reading

Radio Show
Cooking with Caitlin talks with Cooking Light Magazine

55KRC and What’s Hot Radio: Jewels by Jules & Cooking Light Magazine

The Cooking with Caitlin crew talks with Robin Bashinsky of Cooking Light Magazine Continue Reading

Third Thursday
third thursday cooking with caitlin

Third Thursday at the Shillito — May 2012

Nine bites. Coppola wine. Superfresh setting. And a slew of brilliant foodies. It’s Third Thursday, hungry friends. It’s Caitlin flexing her creative muscle. And it is SO good. Continue Reading

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DuffGoldman

Behind the Scenes with Duff Goldman

I am especially proud to tell you that I recently got to sit down with Duff Goldman and pick his brain about all of the amazing…
hollandaise-sauce-recipe

How to Make Hollandaise Sauce Video

Using Safest Choice Eggs, Chef Caitlin shares a super easy Hollandaise Sauce recipe using a few simple ingredients.
eggs-benedict-video

Eggs Benedict Recipe Video

Delight your family with this super easy Eggs Benedict Recipe.  Watch and discover how Caitlin dresses up this classic recipe.  With just a few...
wellness-mats-man

Man on the (Wellness) Mat

When we were given the opportunity to work with the fine folks at Wellness Mats, we were elated.
asparagus-pasta-main

Brie Cream Pasta

Whip up supper in the time it takes you to boil a pound of pasta. It CAN be done, and not just with the magic of television…
champagne-soaked-fruit-with-mint

Fresh Fruit Cups

Celebrate Mother’s Day with this bubbly stunner. Serve it as the cherry on top of a breakfast in bed, or the colorful centerpiece of a...
Chicken-Salad-Main

Greek Yogurt Chicken Salad

Turn a ladies-lunch favorite into your kitchen’s most versatile culinary component. Most of the ingredients for this easy design on chicken...
Untitled-6

Eggs Benedict Recipe

As with any recipe that Caitlin creates, this Eggs Benedict recipe will be simple, unexpected and delicious (note that this is Molly writing,...
foodie-pinterest-boards

Foodies’ Pinterest Boards

The Cooking with Caitlin crew is loving every second of Pinterest and it just so happened to be brought up during this week’s #FNIchat. We...
Caitlin and her mom picture

Last-Minute (Foodie) Mother’s Day Ideas

An ounce of mother is worth a pound of clergy. ~Spanish Proverb
CaitlinPoint2010Featured

Mother’s Day 101

This Monday, we are starting the Mother’s Day celebration during Foodies’ Night In (#FNIchat). We’ve partnered with our good...
pasta-pot-rachael-ray-main

New in the World of Pots and Pans

I think that Dr. Seuss could have written a book on pots an pans. In fact, I am sure he missed it on this one. When I texted Kelly (my...